Japanese grill featuring fresh Australian produce.
Monday & Tuesday Nights/Wed-Fri Lunches
Not available on public holidays.
8 course banquet $34.90 per person
- Salad with sesame dressing
- House made vegetable spring rolls
- Miso Soup
- Barramundi in lemon garlic butter
- Teriyaki Chicken
- Vegetable seasoned on the grill
- Steamed Rice (upgrade to fried rice +$2.60)